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Sourdough Flatbreads | Olive Oil + Sel Gris

$ 9.50
  • Description
  • Details
  • Vendor

Light and flaky, made with extra virgin olive oil and grey sea salt from France.

- Product Dimensions: 4" x 8.25" x 2.3"
- Shelf life: 12 months
- Baked fresh in Sonoma County, CA

Unbleached Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), Organic Sourdough Starter (organic wheat flour, water), Organic Cane Sugar, Extra Virgin Olive Oil, Sea Salt, Sel Gris

Rustic Bakery
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