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Les Essentiels Small Spreader | Sage

$ 13.50

When Joseph Opinel made his first knife in 1890, Carbon Steel was a blacksmith’s first choice. They've kept the collection to celebrate Joseph’s legacy and their brand origins.

Exceptional cutting ability and very easy sharpening make this knife a "Must Have" for any kitchen. Perfect for chopping, peeling, slicing, and paring fruits, vegetables and trimming meats. Stabilized beech and hornbeam wood is ultra resistant to wear. (Hand wash, air dry recommended for longevity).

Made in France

Carbon steel has high cutting efficiency. However, it will rust if not dried properly or left damp.

Opinel

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