Malibu Farm Cookbook
In Malibu Farm Cookbook, chef Helene Henderson and photographer Martin Lof share some of the most beloved recipes straight from the menu of renowned Malibu Farm restaurant. Inspired by the local ingredients of coastal California, Henderson crafts simple and elegant dishes designed to bring a touch of the Pacific into your kitchen. Hardcover. 304 pages. Measures 8.8" x 11.6".